@ the Center for Health Innovation, Research, and Policy (CHIRP)
Our Team
Director and Professor of Nutrition
Juliana Cohen, ScD, ScM, RD
Juliana Cohen is a Professor of Nutrition and Public Health at Merrimack College and an adjunct Professor of Nutrition at the Harvard T. H. Chan School of Public Health. She is also the Director of the Center for Health Innovation, Research, and Policy (CHIRP). Dr. Cohen is an internationally recognized expert on school meal policies and interventions. Her school nutrition research centers on the identification, evaluation, and dissemination of effective nutrition policies and initiatives improve children's health and academic outcomes, as well as helping policymakers and key stakeholders make informed decisions about effective nutrition policies and programs. Dr. Cohen has a doctorate in nutrition from the Harvard T. H. Chan School of Public Health, where she also received a Master’s in society, human development, and health.
Janet Blum, MS, ScD
Dr. Janet Whatley Blum is a Professor in the School of Health Sciences at Merrimack College. Dr. Blum’s scholarly activity has focused on the prevention and treatment of obesity in children and adults. She has conducted large, randomized clinical trials, as well as community and public health-based research. Dr. Blum is past-president of the New England Chapter of the American College of Sports Medicine and former Chair for the Department of Exercise and Rehabilitation Science at Merrimack College. Dr. Blum earned a Sc.D. in nutritional sciences from Boston University, an M.S. in clinical exercise physiology from Northeastern University and a B.S. in health and physical education from the University of Maine.
Laura Kurdziel, MS, PhD
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Laura Kurdziel is an assistant professor of neuroscience in the Department of Psychology at Merrimack College. Her work examines the neurological and behavioral functions of sleep. In particular, she examines the role of sleep, and sleep hygiene, in learning, memory, executive function, and emotion regulation among children. She also investigates how sleep physiology changes throughout development, and the role of sleep in health promotion. Dr. Kurdziel also oversees the Learning, Memory, and Sleep Lab (Lumos Lab), a 118 square foot room dedicated to assessing sleep physiology. The room is equipped with the Brain Vision, LLC V-Amp to record Polysomnography (PSG), a 14-electrode montage of electroencephalography (EEG), electrooculography (EOG), and electromyography (EMG). PSG is used to identify sleep microarchitecture (sleep staging) as well as sleep microarchitecture (spectral power of brain waves during sleep). Laura has a master’s degree from Bucknell University, and a doctorate in Neuroscience and Behavior from the University of Massachusetts, Amherst.
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Post-Doctoral Fellows
Mentorship
The NOURISH Lab is committed to mentoring undergraduate and graduate students, as well as post-doctoral fellows interested in studying children's nutrition, health behaviors, and/ food policies. Students interested in learning about directed studies, fellowships, or paid opportunities to get involved in the NOURISH Lab should email Dr. Juliana Cohen at Cohenj@merrimack.edu
Leah Chapman, PhD, MPH
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Dr. Leah Chapman is a Postdoctoral Research Fellow at the Center for Health Innovation, Research, and Policy (CHIRP) at Merrimack College. Dr. Chapman completed her PhD in Nutrition at the Gillings School of Global Public Health at The University of North Carolina at Chapel Hill. Her dissertation examined the impacts of a city-wide, policy-mandated minimum wage increase on various health outcomes, including diet, food insecurity, and stress. Leah also completed her MPH at the Harvard T.H. Chan School of Public Health in 2016 and her bachelors degree at the University of Florida in 2011. Her research interests include the nutritional causes of obesity, dietary assessment methods, and the design and evaluation of community-based nutrition intervention trials.
